And since we love muffins, of course these Banana Chocolate Chip Muffins with Coconut are on the rotation! Allrecipes is part of the Meredith Food Group. 1 tsp baking powder 1/4 tsp baking soda 1/2 cup granulated sugar 1/2 cup coconut oil, melted 1 cup coconut milk 1 large egg 1 tsp vanilla extract 1/2 tsp coconut extract 1/2 cup semi-sweet chocolate chips, … This is a perfect alternative. I am wondering about using baking soda without or instead of baking powder. All you need are three medium or two large bananas to make this recipe. I remember going through those phases as a kid. I used a stevia and white sugar combo from Domino(R). Information is not currently available for this nutrient. These muffins are a great way to use up overripe bananas! Spoon into prepared muffins pans, place pans in the oven and reduce the oven temperature to 350°F. I like the texture personally. 29th December 2020 Latest News Latest News Used roasted bananas, which I've never done before. I like to wrap them individually so that it is easy to pull out one muffin at a time, as needed. *you can use unsweetened coconut if you’d like, as well. The bananas will get sweeter the riper they are, so I like them just before they go to that too ripe point. I enjoy plain banana muffins , love banana chocolate chip muffins, and can’t get enough of banana nut muffins. Turn these muffins into almond flour blueberry, chocolate chip, or banana nut muffins! No butter or oil needed. These were some of the best banana muffins I’ve ever had! Make sure you use bananas that are brown and spotty. Welcome to Taste and Tell. Bake until the muffins are golden brown and baked through, 22-30 minutes. ⅓ cup miniature semisweet chocolate chips, Back to Coconut Flour Banana Muffins with Chocolate Chips. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Ooh, I haven't seen that combo before! So I always have an arsenal of banana recipes on hand to use up any super ripe bananas. Delish, my daughter at only 2 1/2 is the same with food. Plus coconut flour recipes for keto, vegan, paleo, and mini muffins too!. the coconut on top is what does it for me! Dinner in under 30 minutes! i love the toasted coconut on the tops of them! Blend bananas, eggs, coconut flour, stevia, baking powder, and salt together in a bowl with a whisk … these look amazing! Read More. Peel the bananas and mash them. ooh I just made some banana coconut muffins–I should've used chocolate chips in there too!! In a medium bowl, beat the egg slightly with a fork or a whisk, just until the egg yolks and whites are blended. Stir until combined, do not over mix. Stir the dry ingredients into the wet ingredients, just until combined. If using fresh or … These banana muffins are chock full of chocolate chips, pecans, and coconut with a yummy toasted coconut-brown sugar topping. Place dry ingredients into a large bowl and whisk. https://www.halfbakedharvest.com/chocolate-chunk-coconut-banana-bread Join my FREE recipe club to receive new recipes and dinner ideas straight to your inbox! Swapped in coconut oil instead of butter and used unsweetened coconut. This Healthy Chocolate Chip Banana Muffins recipe has plenty of submissions if you need. She grew out of it though . Mash 2 large bananas in a medium-size bowl until there are a few lumps. Do be aware, though, that any banana baked goods tend to get a little gummy, so these are best eaten within a day or two. I buy tons of bananas, and freeze what we don't eat in time to toss in the food processor with PB to make "ice cream" for a guilt free dessert, but it's a little cold for frozen treats right now. For a dairy-free version: Swap out butter for vegan butter and the yogurt or some coconut yogurt. No gift befits the food-obsessed people in your life like a cookbook. These banana muffins are naturally sweetened, dairy-free, and vegan, but are easily adaptable to lots of different diets and tastes. Stir in coconut and chocolate chips. Preheat the oven to 350 degrees F (175 degrees C). Bake for approximately 15 to 18 minutes, or until muffins are domed, set, and a toothpick inserted in the center comes out clean or with a few moist crumbs but no batter. Line 10 muffin cups with paper liners. Phew. Coconut Flour Banana Muffins with Chocolate Chips, Congrats! Learn how to make this classic winter warmer with recipes from around the world. . Healthy Banana Chocolate Chip Muffins Nutrient information is not available for all ingredients. If you don't, you can always blend it to your liking. About to make them. Allow muffins to cool … Yum! I am a believer that anyone can cook and that dinner doesn’t have to be complicated. Blend bananas, eggs, coconut flour, stevia, baking powder, and salt together in a bowl with a whisk or a fork. These banana oatmeal chocolate chip muffins are some of the most moist muffins you’ll ever have. The muffins smelled amazing while they baked and needless to say my kids were thrilled to find the warm muffins waiting for them when they got home from school. I added walnuts as well. Bananas, blueberries and chocolate – these muffins taste so good! Then add coconut flour, cinnamon, baking soda and powder and a pinch of salt and mix well. Preheat the oven to 350ºF. They’re also very easy to make! . . They have great texture and flavor. Preheat oven to 400°F. In another bowl, cream together the sugar, melted butter, vanilla and egg. I fiddled around with a recipe like this over the holidays. Preheat oven to 350 degrees F. Line a muffin pan with parchment muffin liners or grease muffin cups. haha my colleagues are always talking about how their kids taste change all the time too!i love a good muffin for morning tea…hmmm. The banana/coconut combo always puts me in such a tropical mood! I know my muffin-loving little one would LOVE the combo of bananans and chocolate chips! Hi, if I put in the fresh coconut to the paste instead on top, is that fine? A classic combination of bananas, walnuts, and chocolate chips. Banana Bread Recipe with Caramel Frosting Banana Oat Bread Peanut Butter Banana Bread with Chocolate Chips Banana Coffee Cake with Honey Glaze Banana Crumb Muffins. Ingredients 2 cups all purpose flour **see note for gluten free! I'll have to try these soon. Shame! Preheat oven to 350ºF and line a muffin tin with cupcake liners or spray with coconut oil cooking spray. Add comma separated list of ingredients to include in recipe. @Jenny, so glad you love them! They also freeze well, but my personal preference is to eat these warm, out of the oven, while chocolate … Simple add 1/2 cup of chocolate chips, cocoa nibs, walnuts, pecans, or almonds. It's ok if it's a little chunky from the banana. Perfect for easy weekday breakfasts or a yummy snack. These muffins are a perfect way to start your day! About to make these with 6 kids “helping.” Wish me luck , These were delicious! Those muffins are chock full of good stuff, Deborah! I always have sweetened on hand, so that is what I typically use. Cool for 5 minutes and transfer to a paper towel-lined plate; the moisture from the bananas will leak through the liners a little and this is normal. Grease the bottoms of 12 regular sized muffin cups or line with baking cups. this link is to an external site that may or may not meet accessibility guidelines. Then, crack in 2 eggs and whisk. I love banana choc chip muffins, coconut makes a great addition! The bananas are acidic enough to activate the baking soda. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You can use regular sized chocolate chips or mini chocolate chips. Like banana bread, these especially moist chocolate chip muffins are a great way to use up overripe bananas. Keywords: banana chocolate chip muffins, banana muffins, banana muffins with chocolate chips. Sprinkle a bit of extra coconut over the top of each and transfer the pan to the oven. In fact, this makes great plain banana muffins if you want to leave the chocolate chips and the coconut out! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Of course, I wanted to make the classic banana muffin a bit healthier. Mix together the oats, coconut, sugar, baking powder, and salt. Place the liquid ingredients (mashed bananas, honey, melted coconut oil, vanilla, and eggs into a food processor or mixing bowl and mix or whisk together until combined. Sometimes, the kids eat all of the bananas within days of getting them. Your recipe and photography are just great, as usual. Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! Add comma separated list of ingredients to exclude from recipe. Here you will find easy, fast and family friendly recipes. Combine batter:Add the wet ingredients into the dry ingredients. Your daily values may be higher or lower depending on your calorie needs. Do not over mix. Delish. . If you’ve made any of my other muffin recipes, you’ll know that I always say to only stir the ingredients until combined. I like them the best (for baking) when they are full of brown spots on the peels, but before the peel is completely black. Beat eggs and mashed bananas together. I feel like we go through spurts with bananas. Usually a recipe needs an acid to activate the soda but I don’t see one listed here. Now I want to bake up a batch – it’s been awhile!! Divide batter evenly between prepared cups, adding a scant 1/4 cup to each. thank you SOOO much for this recipe! 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